Characterization of Flavonoid Glycosides from Fenugreek (Trigonella foenum-graecum) Crude Seeds by HPLC–DAD–ESI/MS Analysis

by Zakia Benayad, Carmen Gómez-Cordovés, Nour Eddine Es-Safi
Published 2014-11-01

Flavonoids: Hemisynthesis, Reactivity, Characterization and Free Radical Scavenging Activity

by Paul Henri Ducrot, Souhila Ghidouche, Nour-Eddine Es-Safi
Published 2007-09-01

The effect of using diet supplementation based on argane (Argania spinosa) on fattening performance, carcass characteristics and fatty acid composition of lambs

by Sana Moutik, Aouatif Benali, Mohammed Bendaou, El Haj Maadoudi, Mohammed Rachid Kabbour, Abdellah El Housni, Nour Eddine Es-Safi
Published 2021-02-01

Cytotoxicological Investigation of the Essential Oil and the Extracts of Cotula cinerea and Salvia verbenaca from Morocco

by Fatima-Ezzahrae Guaouguaou, Mohamed Alien Ahl Bebaha, Khalid Taghzouti, Abdelhakim Bouyahya, Youssef Bakri, Nadia Dakka, Nour Eddine Es-Safi
Published 2018-01-01

Screening the FIGS Set of Lentil (<i>Lens culinaris</i> Medikus) Germplasm for Tolerance to Terminal Heat and Combined Drought-Heat Stress

by Noureddine El haddad, Karthika Rajendran, Abdelaziz Smouni, Nour Eddine Es-Safi, Nadia Benbrahim, Rachid Mentag, Harsh Nayyar, Fouad Maalouf, Shiv Kumar
Published 2020-07-01

Resistance to Orobanche crenata Forsk. in lentil (Lens culinaris Medik.): exploring some potential altered physiological and biochemical defense mechanisms

by Youness En-nahli, Hicham El Arroussi, Shiv Kumar, Outmane Bouhlal, Rachid Mentag, Kamal Hejjaoui, Ahmed Douaik, Zouhaier Abbes, Nour Eddine Es-Safi, Moez Amri
Published 2021-01-01