Introduction

by Mouloungui Zéphirin
Published 2014-03-01

Conférence Chevreul

by Mouloungui Zéphirin
Published 2004-11-01

Introduction

by Mouloungui Zéphirin
Published 2016-09-01

Superhydrophilic surfaces from short and medium chain solvo-surfactants

by Valentin Romain, Mouloungui Zéphirin
Published 2013-01-01

Limitations extractives des ingrédients fonctionnels natifs : lipides bioactifs par modifications chimiques

by Mouloungui Zéphirin, Roche Jane, Bouniols Andrée
Published 2006-01-01

Utilisation des lipides non polaires dans les rouges à lèvres : état de l’art et perspectives

by Mouloungui Zéphirin, Alfos Carinne, Rossignol-Castera Anne
Published 2006-09-01

Libération des acides gras par autolyse enzymatique des triglycérides des graines oléoprotéagineuses

by Alibert Gilbert, Mouloungui Zéphirin, Grison René, Romestan Michel
Published 2001-01-01

Barriers to the release of flaxseed oil bodies and ways of overcoming them

by Fabre Jean-François, Lacroux Eric, Cerny Muriel, Mouloungui Zephirin
Published 2015-11-01

Effects of technical management on the fatty-acid composition of high-oleic and high-linoleic sunflower cultivars

by Gouzy Adeline, Paulhe-Massol Anne, Mouloungui Zéphirin, Merah Othmane
Published 2016-09-01

Production zones and systems, markets, benefits and constraints of shea (Vitellaria paradoxa Gaertn) butter processing

by Bup Divine Nde, Mohagir Ahmed Mohammed, Kapseu César, Mouloungui Zéphirin
Published 2014-03-01

From crops to products for crops: preserving the ecosystem through the use of bio-based molecules

by Godard Anaïs, de Caro Pascale, Vedrenne Emeline, Mouloungui Zéphirin, Thiebaud-Roux Sophie
Published 2016-09-01

Vers une génération plus « verte » de biodiesels☆

by Vaitilingom Gilles, Mouloungui Zéphirin, Benoist Anthony, Broust François, Daho Tizane, Piriou Bruno
Published 2021-01-01

Ultrasound-assisted self-metathesis reactions of monounsaturated fatty acids

by Elmkaddem Mohammed Kamal, de Caro Pascale, Thiébaud-Roux Sophie, Mouloungui Zéphirin, Vedrenne Emeline
Published 2016-09-01

Accumulation during fruit development of components of interest in seed of Chia (Salvia hispanica L.) cultivar Oruro© released in France☆

by Gravé Gwendoline, Mouloungui Zéphirin, Poujaud Frederic, Cerny Muriel, Pauthe Caroline, Koumba Ibinga Sidrine, Diakaridja Nikiema, Merah Othmane
Published 2019-01-01