Effect of different drying techniques on flowability characteristics and chemical properties of natural carbohydrate-protein Gum from durian fruit seed

by Mirhosseini Hamed, Amid Bahareh Tabatabaee
Published 2013-01-01

Chemical composition and molecular structure of polysaccharide-protein biopolymer from <it>Durio zibethinus</it> seed: extraction and purification process

by Amid Bahareh, Mirhosseini Hamed, Kostadinović Sanja
Published 2012-10-01