A Maturity Estimation of Bell Pepper (<i>Capsicum annuum</i> L.) by Artificial Vision System for Quality Control

by Marcos-Jesús Villaseñor-Aguilar, Micael-Gerardo Sánchez-Bravo, José-Alfredo Padilla-Medina, Jorge Luis Vázquez-Vera, Ramón-Gerardo Guevara-González, Francisco-Javier García-Rodríguez, Alejandro-Israel Barranco-Gutiérrez
Published 2020-07-01