Addressing Foodborne Illness in Cote d'Ivoire: Connecting the Classroom to the Community through a Nonmajors Course-Based Undergraduate Research Experience

by McLaughlin, J.S, Olimpo, J.T, Santillan, K.A, Smith, M.A
Published 2022

Exploring the role of item scenario features on situational judgment test response selections

by Lobczowski, N.G, McLaughlin, J.E, Wolcott, M.D, Zeeman, J.M
Published 2021

Predicting Rare Earth Element Potential in Produced and Geothermal Waters of the United States via Emergent Self-Organizing Maps

by Engle, M.A, Martín-Fernández, J.A, McLaughlin, J.F, McLing, T., Neupane, G., Nye, C.W, Quillinan, S.A
Published 2022

The impact of treatment with bile acid sequestrants on quality of life in patients with bile acid diarrhoea

by Al-Hassi, H.O, Brookes, M.J, Butterworth, J., Galbraith, N., Jain, M., Kumar, A., McLaughlin, J., Phipps, O., Steed, H.
Published 2022

Clathrin-nanoparticles deliver BDNF to hippocampus and enhance neurogenesis, synaptogenesis and cognition in HIV/neuroAIDS mouse model

by Adam, C.W, Kaufman, M.J, Kim, J.K, Lukas, S.E, McLaughlin, J.P, Shanmugavadivu, A., Subburaju, S., Vitaliano, F., Vitaliano, G.D, Zeballos, G.
Published 2022

Food webs for three burn severities after wildfire in the Eldorado National Forest, California

by Baker, E.J, Brashares, J., Culhane, K., McLaughlin, J.P, Mirts, H.E, Moritz, M., Page, M., Schroeder, J.W, Sire, L., Sollmann, R., Tarbill, G.L, White, A.M, Young, H.S
Published 2022