PENGGUNAAN TEPUNG IKAN DALAM PAKAN KONSENTRAT DAN PENGARUHNYA TERHADAP PERTAMBAHAN BOBOT BADAN KAMBING BETINA

by Marjuki Marjuki
Published 2012-05-01

Pengaruh penambahan daun pohon terhadap kadar VFA dan kecernaan secara in-vitro ransum berbasis ketela pohon

by Muchamad Muchlas, Kusmartono Kusmartono, Marjuki Marjuki
Published 2014-08-01

Pengembangan model akreditasi sekolah menengah atas /madrasah aliyah (SMA/MA)

by Marjuki Marjuki, Djemari Mardapi, Badrun Kartowagiran
Published 2018-06-01

The use of essential oils as a growth promoter for small ruminants: a systematic review and meta-analysis [version 2; peer review: 2 approved]

by Faizal Andri, Asri Nurul Huda, Marjuki Marjuki
Published 2020-08-01

The use of essential oils as a growth promoter for small ruminants: a systematic review and meta-analysis [version 1; peer review: 2 approved]

by Faizal Andri, Asri Nurul Huda, Marjuki Marjuki
Published 2020-06-01

Effects of Traditional Medicine on Fat-Tailed Sheep's Performance

by Soebarinoto (Soebarinoto), T. Y. Astuti, Hermanto (Hermanto), Marjuki (Marjuki)
Published 2004-04-01

EFFECT OF WHEAT POLLARD (Triticum aestivum) AND SOYBEAN MEAL (Glycine max) PROTECTED WITH CONDENSED TANNIN IN THE DIET ON FEED INTAKE AND DIGESTIBILITY OF LACTATION DAIRY COW

by Siti Chuzaemi, Mashudi Mashudi, Marjuki Marjuki, Asri Nurul Huda
Published 2014-10-01

PERBEDAAN KUALITAS SEMEN DAN PRODUKSI SEMEN BEKU PADA BERBAGAI BANGSA SAPI POTONG

by Karim Khalifa Zamuna, Trinil Susilawati, Gatot Ciptadi, Marjuki Marjuki
Published 2016-01-01