Comparison of Biochemical Constituents and Contents in Floral Nectar of <i>Castanea</i> spp.

by Young Ki Kim, Sujin Lee, Jeong Ho Song, Mahn Jo Kim, Ural Yunusbaev, Myeong-Lyeol Lee, Mun Seop Kim, Hyung Wook Kwon
Published 2020-09-01

The Characteristics of the Growth and the Active Compounds of Angelica gigas Nakai in Cultivation Sites

by Yunmi Park, Pil Sun Park, Dae Hui Jeong, Sujin Sim, Nahyun Kim, Hongwoo Park, Kwon Seok Jeon, Yurry Um, Mahn-Jo Kim
Published 2020-06-01

Anti-Amnesic Effect of Walnut via the Regulation of BBB Function and Neuro-Inflammation in Aβ_1-42-Induced Mice

by Jong Min Kim, Uk Lee, Jin Yong Kang, Seon Kyeong Park, Eun Jin Shin, Hyun-Jin Kim, Chul-Woo Kim, Mahn-Jo Kim, Ho Jin Heo
Published 2020-10-01

Immature Persimmon Suppresses Amyloid Beta (Aβ) Mediated Cognitive Dysfunction via Tau Pathology in ICR Mice

by Seul-Ki Yoo, Jong-Min Kim, Uk Lee, Jin-Yong Kang, Seon-Kyeong Park, Hye-Ju Han, Hyo-Won Park, Hyun-Jin Kim, Chul-Woo Kim, Mahn-Jo Kim, Ho-Jin Heo
Published 2021-06-01