Fruit Juices: Are They Helpful or Harmful? An Evidence Review

by Carrie H. S. Ruxton, Madeleine Myers
Published 2021-05-01

Exploring Health-Promoting Attributes of Plant Proteins as a Functional Ingredient for the Food Sector: A Systematic Review of Human Interventional Studies

by Marta Lonnie, Ieva Laurie, Madeleine Myers, Graham Horgan, Wendy R. Russell, Alexandra M. Johnstone
Published 2020-07-01