Robotic versus Laparoscopic Surgery for Spleen-Preserving Distal Pancreatectomies: Systematic Review and Meta-Analysis

by Gianluca Rompianesi, Roberto Montalti, Luisa Ambrosio, Roberto Ivan Troisi
Published 2021-06-01

<i>Anisakis</i> spp. Larvae in Deboned, in-Oil Fillets Made of Anchovies (<i>Engraulis encrasicolus</i>) and Sardines (<i>Sardina pilchardus</i>) Sold in EU Retailers

by Giorgio Smaldone, Rosa Luisa Ambrosio, Raffaele Marrone, Marina Ceruso, Aniello Anastasio
Published 2020-10-01

Effect of beetroot (<em>Beta vulgaris</em>) extract on Black Angus burgers shelf life

by Raffaele Marrone, Giorgio Smaldone, Rosa Luisa Ambrosio, Rossella Festa, Marina Ceruso, Antonio Chianese, Aniello Anastasio
Published 2021-03-01

The Influence of Broilers’ Body Weight on the Efficiency of Electrical Stunning and Meat Quality under Field Conditions

by Giorgio Smaldone, Stefano Capezzuto, Rosa Luisa Ambrosio, Maria Francesca Peruzy, Raffaele Marrone, Giacomo Peres, Aniello Anastasio
Published 2021-05-01

Microbiological, rheological and physical-chemical characteristics of bovine meat subjected to a prolonged ageing period

by Giorgio Smaldone, Raffaele Marrone, Lucia Vollano, Maria Francesca Peruzy, Carmela Maria Assunta Barone, Rosa Luisa Ambrosio, Aniello Anastasio
Published 2019-10-01

A Study on the Antimicrobial and Antibiofilm Peptide 1018-K6 as Potential Alternative to Antibiotics against Food-Pathogen <i>Salmonella enterica</i>

by Rossella Festa, Rosa Luisa Ambrosio, Alexandre Lamas, Lorena Gratino, Gianna Palmieri, Carlos Manuel Franco, Alberto Cepeda, Aniello Anastasio
Published 2021-06-01

<i>Dentex dentex</i> Frauds: Establishment of a New DNA Barcoding Marker

by Marina Ceruso, Celestina Mascolo, Pasquale De Luca, Iolanda Venuti, Elio Biffali, Rosa Luisa Ambrosio, Giorgio Smaldone, Paolo Sordino, Tiziana Pepe
Published 2021-03-01

The Bactericidal Activity of Protein Extracts from <i>Loranthus europaeus</i> Berries: A Natural Resource of Bioactive Compounds

by Rosa Luisa Ambrosio, Lorena Gratino, Sara Mirino, Ennio Cocca, Antonino Pollio, Aniello Anastasio, Gianna Palmieri, Marco Balestrieri, Angelo Genovese, Marta Gogliettino
Published 2020-01-01

Effect of Breeding Techniques and Prolonged Post Dry Aging Maturation Process on Biomolecule Levels in Raw Buffalo Meat

by Angela Salzano, Alessio Cotticelli, Raffaele Marrone, Michael J. D’Occhio, Nunzia D’Onofrio, Gianluca Neglia, Rosa Luisa Ambrosio, Maria Luisa Balestrieri, Giuseppe Campanile
Published 2021-04-01

Portal venous gas after a failed endoscopic retrograde cholangiopancreatography attempt in a patient with a large hepatocellular carcinoma: A case report

by Gianluca Cassese, Francesco Maione, Mariantonietta Alagia, Luisa Ambrosio, Emanuele Caruso, Alessia Chini, Claudio Cimmino, Riccardo Aurelio Nasto, Francesca Pegoraro, Mariano Cesare Giglio, Giovanni Domenico De Palma
Published 2021-03-01

Extending the Shelf-Life of Meat and Dairy Products via PET-Modified Packaging Activated With the Antimicrobial Peptide MTP1

by Marta Gogliettino, Marco Balestrieri, Rosa Luisa Ambrosio, Aniello Anastasio, Giorgio Smaldone, Yolande T. R. Proroga, Rosalba Moretta, Ilaria Rea, Luca De Stefano, Bruna Agrillo, Bruna Agrillo, Gianna Palmieri, Gianna Palmieri
Published 2020-01-01