Antioxidant, antihypertensive, anti-hyperglycemic, and antimicrobial activity of aqueous extracts from twelve native plants of the Yucatan coast.

by Cecilia Mónica Rodríguez-García, Jorge Carlos Ruiz-Ruiz, Leticia Peraza-Echeverría, Sergio Rubén Peraza-Sánchez, Luis Wiliunfo Torres-Tapia, Daisy Pérez-Brito, Raúl Tapia-Tussell, Francisco Gilberto Herrera-Chalé, Maira Rubí Segura-Campos, Andrés Quijano-Ramayo, Jesús Manuel Ramón-Sierra, Elizabeth Ortiz-Vázquez
Published 2019-01-01