A paleolithic diet is more satiating per calorie than a mediterranean-like diet in individuals with ischemic heart disease

by Ahrén Bo, Erlanson-Albertsson Charlotte, Granfeldt Yvonne, Jönsson Tommy, Lindeberg Staffan
Published 2010-11-01

Atheroprotective natural anti-phosphorylcholine antibodies of IgM subclass are decreased in Swedish controls as compared to non-westernized individuals from New Guinea

by Råstam Lennart, Georgiades Anastasia, Tao WenJing, Frostegård Johan, Lindblad Ulf, Lindeberg Staffan
Published 2007-03-01

Agrarian diet and diseases of affluence – Do evolutionary novel dietary lectins cause leptin resistance?

by Jönsson Tommy, Olsson Stefan, Ahrén Bo, Bøg-Hansen Thorkild C, Dole Anita, Lindeberg Staffan
Published 2005-12-01

Beneficial effects of a Paleolithic diet on cardiovascular risk factors in type 2 diabetes: a randomized cross-over pilot study

by Hansson Anita, Pålsson Gunvor, Branell Ulla-Carin, Ahrén Bo, Granfeldt Yvonne, Jönsson Tommy, Söderström Margareta, Lindeberg Staffan
Published 2009-07-01

A Paleolithic diet confers higher insulin sensitivity, lower C-reactive protein and lower blood pressure than a cereal-based diet in domestic pigs

by Ugander Martin, Sjöberg Trygve, Steen Stig, Wierup Nils, Sundler Frank, Pacini Giovanni, Ahrén Bo, Jönsson Tommy, Frostegård Johan, Göransson Leif, Lindeberg Staffan
Published 2006-11-01