Grape consumption ameliorated spatial learning and memory performance impairment in aged rats fed high fructose high fat diets

by Liang-Mao Chou, 周良懋
Published 2014

Prebiotic Effects of Xylooligosaccharides on the Improvement of Microbiota Balance in Human Subjects

by Shyh-Hsiang Lin, Liang-Mao Chou, Yi-Wen Chien, Jung-Su Chang, Ching-I Lin
Published 2016-01-01