Showing 1 - 8 results of 8 for search 'LEE,KUEI-I', query time: 0.07s Refine Results
  1. 1
    Using the theory of planned behavior to assess participation in congregate meal programs
    by Lee, Kuei-I
    Published 2009
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  2. 2
    A Study of the Relationship among Junior High School Students' Self Concept、Child-Rearing Practice and Internet Addiction in Taiwan
    by Lee, Kuei-i, 李葵儀
    Published 2011
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  3. 3
    Applying the Theory of Planned Behavior to Explore the Behavior Intention of Food Purchasing from Food Trucks
    by TONG,TAI-CHENG, 董泰成
    Published 2018
    Other Authors: “...LEE,KUEI-I...”
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  4. 4
    The Barriers of Implementing Congregate Meal Program in Taichung
    by HUANG,CHI-YING, 黃繼瑩
    Published 2018
    Other Authors: “...LEE,KUEI-I...”
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  5. 5
    Using The Theory Planned Behavior to Understand Dietary Diversity among Older Taiwanese Adult
    by TEE YI SHIEN, 鄭羽萱
    Published 2015
    Other Authors: “...Lee, Kuei-I...”
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  6. 6
    The Influence of C-STEM Western Culinary Creative Teaching on Food and Beverage Management Student’s Achievement in Vocational High School
    by HSIEH,CHU-SHENG, 謝竹勝
    Published 2016
    Other Authors: “...LEE, KUEI-I...”
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  7. 7
    Natural Healthy Diet and Culinary Education- The Case Study of Kiwi Kitchen
    by YANG HSIU - YUAN ANGEL, 楊秀媛
    Published 2018
    Other Authors: “...Dr.Lee Kuei-I...”
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  8. 8
    Analysis of Senior’s Consumption of Food Away From Home
    by Hung, Jennifer, 洪慧依
    Published 2011
    Other Authors: “...Lee, Kuei-I Ph. D....”
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