Preliminary Studies on Genetic Diversity of Selected Polish Local Chicken Varieties

by Piotr ANTOS, Krzysztof ANDRES, Ewa KAPKOWSKA
Published 2013-03-01

VARIABILITY, HERITABILITY AND CORRELATIONS OF EGG SHAPE IN THE ZATORSKA GOOSE

by Andrzej RABSZTYN, Krzysztof ANDRES, Michal DUDEK
Published 2011-01-01

Slaughter value and meat quality in two strains of polish crested cockerels

by Andrzej Węglarz, Krzysztof Andres, Dorota Wojtysiak
Published 2020-12-01

The effect of parachlorophenylalanine treatment on the activity of gonadal and lactotrophic axes in native Polish crested chickens stimulated to broodiness

by Małgorzata Gumułka, Anna Hrabia, Nataly Avital-Cohen, Krzysztof Andres, Israel Rozenboim
Published 2020-05-01

Research on the Effects of Gender and Feeding Geese Oats and Hybrid Rye on Their Slaughter Traits and Meat Quality

by Dariusz Lisiak, Piotr Janiszewski, Eugenia Grześkowiak, Karol Borzuta, Beata Lisiak, Łukasz Samardakiewicz, Tomasz Schwarz, Krzysztof Powałowski, Krzysztof Andres
Published 2021-03-01

Quantitative Echotextural Attributes of Pectoralis Major Muscles in Broiler Chickens: Physicochemical Correlates and Effects of Dietary Fat Source

by Tomasz Schwarz, Katarzyna Połtowicz, Joanna Nowak, Maciej Murawski, Martyna M. Małopolska, Krzysztof Andres, Dorota Wojtysiak, Mark Jamieson, Pawel M. Bartlewski
Published 2019-05-01