Low linolenic and linoleic acid consumption are associated with chronic kidney disease in patients with type 2 diabetes.

by Ana Luiza Teixeira Dos Santos, Camila Kummel Duarte, Manoella Santos, Maira Zoldan, Jussara Carnevalle Almeida, Jorge Luiz Gross, Mirela Jobim Azevedo, Alice Hinda Lichtenstein, Themis Zelmanovitz
Published 2018-01-01