The Dietary Isoflavone Daidzein Reduces Expression of Pro-Inflammatory Genes through PPARα/γ and JNK Pathways in Adipocyte and Macrophage Co-Cultures.

by Yuri Sakamoto, Junko Kanatsu, Mariko Toh, Ayano Naka, Kazuo Kondo, Kaoruko Iida
Published 2016-01-01