Study of the Quality Attributes of Selected Blueberry (<i>Vaccinium corymbosum</i> L.) Varieties Grown under Different Irrigation Regimes and Cultivation Systems

by José L. Ordóñez-Díaz, Gema Pereira-Caro, Vanessa Cardeñosa, José L. Muriel, José M. Moreno-Rojas
Published 2020-11-01

Effect of Rootstock and Harvesting Period on the Bioactive Compounds and Antioxidant Activity of Two Orange Cultivars (‘Salustiana’ and ‘Sanguinelli’) Widely Used in Juice Industry...

by José L. Ordóñez-Díaz, Aurea Hervalejo, Gema Pereira-Caro, José M. Muñoz-Redondo, Estefanía Romero-Rodríguez, Francisco J. Arenas-Arenas, José M. Moreno-Rojas
Published 2020-09-01

Influence of Harvesting Season on Morphological and Sensory Quality, Bioactive Compounds and Antioxidant Activity of Three Late-Season Orange Cultivars ‘Barberina’, ‘Valencia Midkn...

by Aurea Hervalejo, Juan M. Arjona-López, José L. Ordóñez-Díaz, Estefanía Romero-Rodríguez, Rocío Calero-Velázquez, José M. Moreno-Rojas, Francisco J. Arenas-Arenas
Published 2021-04-01

Impact of Abiotic Stresses (Nitrogen Reduction and Salinity Conditions) on Phenolic Compounds and Antioxidant Activity of Strawberries

by José L. Ordóñez-Díaz, Vanessa Cardeñosa, José M. Muñoz-Redondo, Federico Ferreres, Gema Pereira-Caro, Evangelina Medrano, José M. Moreno-Rojas, Diego A. Moreno
Published 2021-06-01