Effect of mixing mode on the behavior of an ASBBR with immobilized biomass in the treatment of cheese whey

by L. H. S. Damasceno, José A. D. Rodrigues, S. M. Ratusznei, M. Zaiat, E. Foresti
Published 2008-06-01

THERMOPHILIC BIOMETHANE PRODUCTION BY VINASSE IN AN AnSBBR: START-UP STRATEGY AND PERFORMANCE OPTIMIZATION

by Juliane N. de Albuquerque, Marcela R. Orellana, Suzana M. Ratusznei, José A. D. Rodrigues