Oligosaccharides Isolated from MGO™ Manuka Honey Inhibit the Adhesion of <i>Pseudomonas aeruginosa</i>, <i>Escherichia Coli</i> O157:H7 and <i>Staphylococcus Aureus</i> to Human HT...

by Jonathan A. Lane, Julie Calonne, Helen Slattery, Rita M. Hickey
Published 2019-10-01

From lab bench to formulated ingredient: Characterization, production, and commercialization of human milk oligosaccharides

by Clodagh Walsh, Jonathan A. Lane, Douwe van Sinderen, Rita M. Hickey
Published 2020-09-01

Human milk oligosaccharides: Shaping the infant gut microbiota and supporting health

by Clodagh Walsh, Jonathan A. Lane, Douwe van Sinderen, Rita M. Hickey
Published 2020-09-01

Precision Nutrition and the Microbiome, Part I: Current State of the Science

by Susan Mills, Catherine Stanton, Jonathan A. Lane, Graeme J. Smith, R. Paul Ross
Published 2019-04-01

Precision Nutrition and the Microbiome Part II: Potential Opportunities and Pathways to Commercialisation

by Susan Mills, Jonathan A. Lane, Graeme J. Smith, Keith A. Grimaldi, R. Paul Ross, Catherine Stanton
Published 2019-06-01

In Vitro Assessment of Marine Bacillus for Use as Livestock Probiotics

by Maria Luz Prieto, Laurie O'Sullivan, Shiau Pin Tan, Peter McLoughlin, Helen Hughes, Montserrat Gutierrez, Jonathan A. Lane, Rita M. Hickey, Peadar G. Lawlor, Gillian E. Gardiner
Published 2014-04-01