Digestible Indispensable Amino Acid Scores (DIAAS) of Six Cooked Chinese Pulses

by Fei Han, Paul J. Moughan, Juntao Li, Shaojie Pang
Published 2020-12-01

Composition, Structure, and Digestive Dynamics of Milk From Different Species—A Review

by Debashree Roy, Aiqian Ye, Paul J. Moughan, Harjinder Singh
Published 2020-10-01

Dietary supplementation with ovine serum immunoglobulin is associated with an increased gut luminal mucin concentration in the growing rat

by P. Balan, K.-S. Han, H. Singh, P.J. Moughan
Published 2011-01-01

GlucoTRIG: a novel tool to determine the nutritional quality of foods and meals in general population

by Rohith N. Thota, Paul J. Moughan, Harjinder Singh, Manohar L. Garg
Published 2020-05-01

Gastrointestinal endogenous proteins as a source of bioactive peptides--an in silico study.

by Lakshmi A Dave, Carlos A Montoya, Shane M Rutherfurd, Paul J Moughan
Published 2014-01-01

Dietary supplementation with ovine serum immunoglobulin attenuates acute effects on growth, organ weights, gut morphology and intestinal mucin production in the growing rat challen...

by P. Balan, K.S. Han, S.M. Rutherfurd, H. Singh, P.J. Moughan
Published 2011-01-01

Immunomodulatory effects of ovine serum immunoglobulin in the growing rat

by P. Balan, K.S. Han, K. Rutherfurd-Markwick, H. Singh, P.J. Moughan
Published 2010-01-01

Postprandial lipemia: factoring in lipemic response for ranking foods for their healthiness

by Cintia Botelho Dias, Paul J. Moughan, Lisa G. Wood, Harjinder Singh, Manohar L. Garg
Published 2017-09-01

The Role of Cell Surface Architecture of Lactobacilli in Host-Microbe Interactions in the Gastrointestinal Tract

by Ranjita Sengupta, Eric Altermann, Rachel C. Anderson, Warren C. McNabb, Paul J. Moughan, Nicole C. Roy
Published 2013-01-01

Whole-body protein kinetic models to quantify the anabolic response to dietary protein consumption

by Robert R. Wolfe, Il-Young Kim, David D. Church, Paul J. Moughan, Sanghee Park, Arny A. Ferrando
Published 2021-04-01

Exploring the resilience of wheat crops grown in short rotations through minimising the build-up of an important soil-borne fungal pathogen

by V. E. McMillan, G. Canning, J. Moughan, R. P. White, R. J. Gutteridge, K. E. Hammond-Kosack
Published 2018-06-01