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Ivanishchev Konstantin
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Ivanishchev Konstantin
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Ivanishchev Konstantin
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1
The quality of dairy products made from the milk of cows consuming vitamin-containing preparations
by
Kashirina Lydia G.
,
Ivanishchev
Konstantin
A.
,
Romanov Kirill I.
Published 2020-01-01
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2
Analysis and assessment of the level of biological risks of activities of enterprises of the agro-industrial complex at the regional level
by
Shemyakin Alexandr
,
Lyashchuk Yuliya
,
Martynushkin Alexey
,
Ivanishchev
Konstantin
,
Strokova Elena
,
Krasnikov Alexandr
Published 2021-01-01
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