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Isabela Pereira Reis
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Isabela Pereira Reis
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Utilização do aquecimento ôhmico no processamento de alimentos
by
Kamila de Oliveira do Nascimento
,
Isabela
Pereira
Reis
,
Flávia de Floriani Pozza Rebello
Published 2015-03-01
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Article
2
Utilização do aquecimento ôhmico no processamento de alimentos
by
Kamila de Oliveira do Nascimento
,
Isabela
Pereira
Reis
,
Flávia de Floriani Pozza Rebello
Published 2015-03-01
Get full text
Article
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