A Brief Review of Analytical Methods for the Estimation of Allopurinol in Pharmaceutical Formulation and Biological Matrices

by Hemraj Sharma, Hari Prasad Sapkota, Nim Bahadur Dangi
Published 2021-01-01

Evaluating the Effect of Flame for the Determination of Carbohydrate, Protein, and Dietary Fiber in Nepali Food Dhindo-Novel Food for Diabetic

by Hemraj Sharma, Puja Pudasaini, Saraswati Dhungana, Manisha Pokharel, Punam Subedi, Bedraj Sharma
Published 2020-01-01

A Simple Colorimetric Method for the Determination of Raloxifene Hydrochloride in Pharmaceuticals Using Modified Romini’s Reagent

by Kovvuru Praneeth Kumar Reddy, Kale Muni Sai Prathap, Hemraj Sharma, Kondareddy Vinod Kumar
Published 2019-01-01