Showing 1 - 4 results of 4 for search 'HU, HUNG-HSI', query time: 0.07s Refine Results
  1. 1
    Use of DNA Molecular Diagnostic Techniques for (I). the Identification of Serratia marcescens and S. rubidaea, and (II). the Subtyping of Salmonella typhimurium and Sal. typhi
    by Hu, Hung-Hsi, 胡宏熙
    Published 1997
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  2. 2
    The Selection and Application of Phytase Producing Lactic Acid Bacteria
    by CHEN, CHI-CHUN, 陳智群
    Published 2019
    Other Authors: “...HU, HUNG-HSI...”
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  3. 3
    Lactic acid bacteria identification and antioxidant activity of released exopolysaccharides isolated from Penghu Pao cai
    by LI,ZHENG-RONG, 李政融
    Published 2018
    Other Authors: “...HU,HUNG-HSI...”
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  4. 4
    Development of lactic acid bacteria starter used for fermenting soybean milk.
    by Chen, Mei-Ju, 陳美如
    Published 2012
    Other Authors: “...Hu, Hung hsi...”
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