Showing 1 - 8 results of 8 for search 'HSIEH,CHANG-WEI', query time: 0.05s Refine Results
  1. 1
    Concentration of n-3 Polyunsaturated Fatty Acid from Tuna Oil by Supercritical Carbon Dioxide Extraction and Surfactant-Coated Lipase
    by Hsieh Chang-Wei, 謝昌衛
    Published 2005
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  2. 2
    The Hypoglycemic Activity and Active Components of Ajuga Species in Taiwan
    by Liu Yu-Ling, 劉育伶
    Published 2014
    Other Authors: “...Hsieh Chang-Wei...”
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  3. 3
    Effect of Extraction Method on Spiranthessinensis of Bioactive Component and Skin Care
    by YANG, YI-KUN, 楊奕焜
    Published 2014
    Other Authors: “...HSIEH, CHANG-WEI...”
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  4. 4
    Developing a New Method of Milk Flavors by Enzyme Engineering
    by Yen Wan-Ling, 顏菀伶
    Published 2015
    Other Authors: “...Hsieh Chang-Wei...”
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  5. 5
    Optimization of Ultrasonic-assisted Extraction of Inositol From Mesembryanthemum crystallinum L.
    by Hsu, Jui-Chen, 徐睿辰
    Published 2015
    Other Authors: “...Hsieh, Chang-Wei...”
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  6. 6
    Effect of High Voltage Eelectrostatic Field on Inhibiting the Oxidation and Browning of Apple
    by LIN, SHU-LING, 林淑玲
    Published 2016
    Other Authors: “...HSIEH,CHANG-WEI...”
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  7. 7
    Effect of Polysaccharides on Sponge Cake
    by HUNG,YING-JUNG, 洪瑩容
    Published 2016
    Other Authors: “...HSIEH,CHANG-WEI...”
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  8. 8
    Hydrolyzed Polysaccharopeptides from Trametes versicolor by β-1,3-D-glucanase and to Assess its Efficacy
    by JHAN, MEI-SIN, 詹美馨
    Published 2016
    Other Authors: “...HSIEH, CHANG-WEI 、YEH, CHIN-HUA...”
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