Estudio del consumo de la carne de cerdo en la zona metropolitana del Valle de México

by Guillermo Felipe Cortés Tinoco, José Saturnino Mora Flores, Roberto García Mata, Gustavo Ramírez Valverde
Published 2012-01-01

Consumer characterization of three types of meat (beef, chicken, and pork) in the metropolitan area of the México valley

by José Saturnino Mora-Flores, Ricardo Téllez-Delgado, Guillermo Felipe Cortes-Tinoco, Ana María Arena- Hernández
Published 2011-12-01