The diversity of blackberry habitus and its significance for cultivars’ growing in the conditions of central Russia

by Gruner Lidia, Kornilov Boris
Published 2021-01-01

The accumulation of sugars and organic acids in blackberry fruit in the conditions of Сentral Russia

by Makarkina Margarita, Gruner Lidia, Vetrova Oksana, Matnasarova Daria
Published 2021-01-01