Characterization of tropical starches modified with potassium permanganate and lactic acid

by Fabiano Franco Takizawa, Graziela de Oliveira da Silva, Francisco Eneias Konkel, Ivo Mottin Demiate
Published 2004-11-01

Características físico-químicas de amidos modificados de grau alimentício comercializados no Brasil Physicochemical characteristics of modified food starches commercialized in Braz...

by Graziela de Oliveira da Silva, Fabiano Franco Takizawa, Ricardo Alexandre Pedroso, Célia Maria Landi Franco, Magali Leonel, Silene Bruder Silveira Sarmento, Ivo Mottin Demiate
Published 2006-03-01