Unintended Consequences: Nutritional Impact and Potential Pitfalls of Switching from Animal- to Plant-Based Foods

by Rachel Tso, Ciarán G. Forde
Published 2021-07-01

Consistency of Eating Rate, Oral Processing Behaviours and Energy Intake across Meals

by Keri McCrickerd, Ciaran G. Forde
Published 2017-08-01

Plant Methods: putting the spotlight on technological innovation in the plant sciences

by Brian G. Forde, Michael R Roberts
Published 2005-08-01

A Critical Appraisal of the Evidence Supporting Consumer Motivations for Alternative Proteins

by Rachel Tso, Amanda JiaYing Lim, Ciarán G. Forde
Published 2021-12-01

Combined Impact of a Faster Self-Reported Eating Rate and Higher Dietary Energy Intake Rate on Energy Intake and Adiposity

by Pey Sze Teo, Rob M. van Dam, Ciarán G. Forde
Published 2020-10-01

The Biphasic Root Growth Response to Abscisic Acid in Arabidopsis Involves Interaction with Ethylene and Auxin Signalling Pathways

by Xiaoqing Li, Lin Chen, Brian G. Forde, William J. Davies
Published 2017-08-01

Effects of Consuming Preloads with Different Energy Density and Taste Quality on Energy Intake and Postprandial Blood Glucose

by Siew Ling Tey, Nurhazwani Salleh, Christiani Jeyakumar Henry, Ciaran G. Forde
Published 2018-01-01

Basal Metabolic Rate and Body Composition Predict Habitual Food and Macronutrient Intakes: Gender Differences

by Xinyan Bi, Ciarán G. Forde, Ai Ting Goh, Christiani Jeyakumar Henry
Published 2019-11-01

Adult intussusception secondary to an appendiceal tumour in a patient with ulcerative colitis: a case report

by M. G. Davey, E. T. Conlon, G. Forde, V. M. Byrnes, P. A. Carroll
Published 2020-09-01

Associations between Psycho-Hedonic Responses to Sweet and Savoury Tastes with Diet and Body Composition in a Sample of Asian Females

by Amanda JiaYing Lim, Pey Sze Teo, Vicki Wei Kee Tan, Ciarán G. Forde
Published 2020-09-01

Slow food: sustained impact of harder foods on the reduction in energy intake over the course of the day.

by Dieuwerke P Bolhuis, Ciarán G Forde, Yuejiao Cheng, Haohuan Xu, Nathalie Martin, Cees de Graaf
Published 2014-01-01

Association Between Self-Reported Eating Rate, Energy Intake, and Cardiovascular Risk Factors in a Multi-Ethnic Asian Population

by Pey Sze Teo, Rob M. van Dam, Clare Whitton, Linda Wei Lin Tan, Ciarán G. Forde
Published 2020-04-01

MADS-box transcription factor OsMADS25 regulates root development through affection of nitrate accumulation in rice.

by Chunyan Yu, Yihua Liu, Aidong Zhang, Sha Su, An Yan, Linli Huang, Imran Ali, Yu Liu, Brian G Forde, Yinbo Gan
Published 2015-01-01

Longitudinal Analysis Between Maternal Feeding Practices and Body Mass Index (BMI): A Study in Asian Singaporean Preschoolers

by Phaik Ling Quah, Jing Chun Ng, Lisa R. Fries, Mei Jun Chan, Izzuddin M. Aris, Izzuddin M. Aris, Yung Seng Lee, Yung Seng Lee, Yung Seng Lee, Fabian Yap, Fabian Yap, Fabian Yap, Keith M. Godfrey, Yap-Seng Chong, Yap-Seng Chong, Lynette P. Shek, Lynette P. Shek, Kok Hian Tan, Kok Hian Tan, Ciaran G. Forde, Ciaran G. Forde, Ciaran G. Forde, Mary F. F. Chong, Mary F. F. Chong
Published 2019-04-01

Variation in the Oral Processing of Everyday Meals Is Associated with Fullness and Meal Size; A Potential Nudge to Reduce Energy Intake?

by Danielle Ferriday, Matthew L. Bosworth, Nicolas Godinot, Nathalie Martin, Ciarán G. Forde, Emmy Van Den Heuvel, Sarah L. Appleton, Felix J. Mercer Moss, Peter J. Rogers, Jeffrey M. Brunstrom
Published 2016-05-01

Validation of the Children’s Eating Behavior Questionnaire in 5 and 6 Year-Old Children: The GUSTO Cohort Study

by Phaik Ling Quah, Lisa R. Fries, Mei Jun Chan, Anna Fogel, Keri McCrickerd, Ai Ting Goh, Izzuddin M. Aris, Izzuddin M. Aris, Yung Seng Lee, Yung Seng Lee, Yung Seng Lee, Wei Wei Pang, Iccha Basnyat, Hwee Lin Wee, Hwee Lin Wee, Fabian Yap, Keith M. Godfrey, Yap-Seng Chong, Yap-Seng Chong, Lynette P. C. Shek, Lynette P. C. Shek, Kok Hian Tan, Ciaran G. Forde, Ciaran G. Forde, Mary F. F. Chong, Mary F. F. Chong, Mary F. F. Chong
Published 2019-04-01

Evaluation of a child food reward task and its association with maternal feeding practices.

by Jia Ying Toh, Phaik Ling Quah, Chun Hong Wong, Wen Lun Yuan, Izzuddin M Aris, Keri McCrickerd, Keith M Godfrey, Yap-Seng Chong, Lynette P Shek, Kok Hian Tan, Fabian Yap, Michael J Meaney, Ciarán G Forde, Yung Seng Lee, Birit F P Broekman, Mary F F Chong
Published 2021-01-01

Maternal feeding practices in relation to dietary intakes and BMI in 5 year-olds in a multi-ethnic Asian population.

by Phaik Ling Quah, Ginanjar Syuhada, Lisa R Fries, Mei Jun Chan, Hui Xian Lim, Jia Ying Toh, Ray Sugianto, Izzuddin M Aris, Yung Seng Lee, Fabian Yap, Keith M Godfrey, Peter D Gluckman, Yap-Seng Chong, Lynette P Shek, Kok Hian Tan, Ciaran G Forde, Mary F F Chong
Published 2018-01-01