Substance use and dietary practices among students attending alternative high schools: results from a pilot study

by Hannan Peter J, Fulkerson Jayne A, Kubik Martha Y, Arcan Chrisa, Story Mary
Published 2011-04-01

Development and validation of a screening instrument to assess the types and quality of foods served at home meals

by Fulkerson Jayne A, Lytle Leslie, Story Mary, Moe Stacey, Samuelson Anne, Weymiller Audrey
Published 2012-02-01

Familial correlates of adolescent girls' physical activity, television use, dietary intake, weight, and body composition

by Hannan Peter J, Fulkerson Jayne A, Neumark-Sztainer Dianne, Bauer Katherine W, Story Mary
Published 2011-03-01

School lunch and snacking patterns among high school students: Associations with school food environment and policies

by Story Mary, Hannan Peter J, French Simone A, Neumark-Sztainer Dianne, Fulkerson Jayne A
Published 2005-10-01

The validation of a home food inventory

by Heitzler Carrie, Moe Stacey, Lytle Leslie, Nelson Melissa C, Fulkerson Jayne A, Pasch Keryn E
Published 2008-11-01

Increasing weight-bearing physical activity and calcium-rich foods to promote bone mass gains among 9–11 year old girls: outcomes of the Cal-Girls study

by Hannan Peter, Himes John H, Fulkerson Jayne A, Story Mary, French Simone A, Neumark-Sztainer Dianne, Ensrud Kristine
Published 2005-07-01

Leveraging Interdisciplinary Teams to Develop and Implement Secure Websites for Behavioral Research: Applied Tutorial

by Martin, Christie L, Kramer-Kostecka, Eydie N, Linde, Jennifer A, Friend, Sarah, Zuroski, Vanessa R, Fulkerson, Jayne A
Published 2020-09-01