Food Supply Chain Stakeholders’ Perspectives on Sharing Information to Detect and Prevent Food Integrity Issues

by Fien Minnens, Niels Lucas Luijckx, Wim Verbeke
Published 2019-06-01

Consumer Preferences for Private Label Brand vs. National Brand Organic Juice and Eggs: A Latent Class Approach

by Ellen J. Van Loo, Fien Minnens, Wim Verbeke
Published 2021-06-01

Consumer and Food Product Determinants of Food Wasting: A Case Study on Chicken Meat

by Margot Cooreman-Algoed, Fien Minnens, Lieselot Boone, Kyara Botterman, Sue Ellen Taelman, Wim Verbeke, Brecht Devleesschauwer, Yung Hung, Jo Dewulf
Published 2021-06-01