Characterizing the cultivation practices and microbiological quality of watercress

by Aisha Massarrat Googoolee, Sandhya Devi Takooree, Dayawatee Goburdhun, Hudaa Neetoo
Published 2020-12-01

Assessment of the microbiological quality of popular food items on sale in secondary school canteens of Mauritius

by Dayawatee Goburdhun, Mahima D. Beeharry, Keshnee Reega, Arvind Ruggoo, Hudaa Neetoo
Published 2019-03-01