Changes in hematological, biochemical, and blood gases parameters in response to progressive inclusion of nitrate in the diet of Holstein calves

by Abimael Ortiz-Chura, Gisela Marcoppido, José Gere, Gustavo Depetris, Francisco Stefañuk, Marcos D. Trangoni, Silvio L. Cravero, Claudia Faverín, Angel Cataldi, María E. Cerón-Cucchi
Published 2021-01-01