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1

Quantum Dot Organic Photoluminescent Films Prepared by Photopolymerization

by CHOU,CHENG-CHUN, 周政均
Published 2018

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2

Antioxidative Activity of Water-Soluble Chitosan Disaccharide Derivatives

by HsiaYin Lin, 林夏茵
Published 2002
Other Authors: “...Chou, Cheng-Chun...”

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3

Surface characteristics,adhesion and exopolymer of B. cereus as well as the formation and removal of its biofilm

by Peng Jui-Sen, 彭瑞森
Published 1999
Other Authors: “...Chou, Cheng-Chun...”

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4

Fermentation of soymilk with lactic acid bacteria and bifidobacteria and the antioxidative activity of the fermented products

by Wang, Yi-Chieh, 王宜婕
Published 2004
Other Authors: “...Chou, Cheng-Chun...”

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5

Susceptibility of haemorrhagic E. coli to temperature and some antimicrobial substances

by Tsai, Shaur-Huei, 蔡韶慧
Other Authors: “...Chou,Cheng-Chun...”

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6

Effect of castor oil hydrolysate and its component fatty acids on the growth as well as gamma-decalactone production by Sporobolomyce odorus

by Lin,Shen-Juh, 林申助
Other Authors: “...Chou,Cheng-Chun...”

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7

Production of r-decalactone with immobilized sporidiobolus salmonicolor cells

by Cheng,Hsin-Yi, 鄭昕怡
Published 1996
Other Authors: “...Chou,Cheng-Chun...”

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8

Milk-clotting enzyme production in submerged culture of amylomyces rouxii

by Hung,Yen-Ching, 洪燕青
Published 1996
Other Authors: “...Chou,Cheng-Chun...”

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9

Fermentation of soymilk with Bifidobacterium spp.

by Hou, Jen Wan, 侯仁琬
Published 1997
Other Authors: “...Chou Cheng-Chun...”

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10

Effect of Cold-shock Treatments on the Survival of Vibrio parahaemolyticus under Subsequent Environmental Stresses

by Lin Ching, 林璟
Published 2001
Other Authors: “...Chou Cheng-Chun...”

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