Il lavoro minorile nelle miniere calabresi in età borbonica tra antiche regole e nuovi “diritti”

by Carmela Maria Spadaro
Published 2019-12-01

The Risky In-betweenness of Performing Audiences

by Laudando, Carmela Maria
Published 2013-11-01

Assessment of gene therapy for FAP-related diseases

by Martinico, Sandra Carmela Maria
Published 2006

Physicochemical and Sensory Characterization of Malvasia Wines from Different Mediterranean Areas

by Agata Mazzaglia, Carmela Maria Lanza
Published 2018-01-01

Influence of Saccharomyces uvarum on Volatile Acidity, Aromatic and Sensory Profile of Malvasia delle Lipari Wine

by Carlo Nicolosi Asmundo, Carmela Maria Lanza, Cinzia Caggia, Fabio Licciardello, Cristina Restuccia, Giuseppe Muratore
Published 2007-01-01

Liquid Chromatographic Strategies for Separation of Bioactive Compounds in Food Matrices

by Chiara Cavaliere, Anna Laura Capriotti, Giorgia La Barbera, Carmela Maria Montone, Susy Piovesana, Aldo Laganà
Published 2018-11-01

High Fiber Cakes from Mediterranean Multipurpose Oilseeds as Protein Sources for Ruminants

by Francesco Serrapica, Felicia Masucci, Emiliano Raffrenato, Maura Sannino, Alessandro Vastolo, Carmela Maria Assunta Barone, Antonio Di Francia
Published 2019-11-01

Identification and Quantification of Polycyclic Aromatic Hydrocarbons in Polyhydroxyalkanoates Produced from Mixed Microbial Cultures and Municipal Organic Wastes at Pilot Scale

by Chiara Cavaliere, Anna Laura Capriotti, Andrea Cerrato, Laura Lorini, Carmela Maria Montone, Francesco Valentino, Aldo Laganà, Mauro Majone
Published 2021-01-01

Microbiological, rheological and physical-chemical characteristics of bovine meat subjected to a prolonged ageing period

by Giorgio Smaldone, Raffaele Marrone, Lucia Vollano, Maria Francesca Peruzy, Carmela Maria Assunta Barone, Rosa Luisa Ambrosio, Aniello Anastasio
Published 2019-10-01

A Rapid Magnetic Solid Phase Extraction Method Followed by Liquid Chromatography-Tandem Mass Spectrometry Analysis for the Determination of Mycotoxins in Cereals

by Giorgia La Barbera, Anna Laura Capriotti, Chiara Cavaliere, Patrizia Foglia, Carmela Maria Montone, Riccardo Zenezini Chiozzi, Aldo Laganà
Published 2017-04-01

Characterization of antioxidant and angiotensin-converting enzyme inhibitory peptides derived from cauliflower by-products by multidimensional liquid chromatography and bioinformat...

by Carmela Maria Montone, Anna Laura Capriotti, Chiara Cavaliere, Giorgia La Barbera, Susy Piovesana, Riccardo Zenezini Chiozzi, Aldo Laganà
Published 2018-05-01

Effects of Feeding and Maturation System on Qualitative Characteristics of Buffalo Meat (<i>Bubalus bubalis</i>)

by Raffaele Marrone, Angela Salzano, Antonio Di Francia, Lucia Vollano, Roberto Di Matteo, Anna Balestrieri, Aniello Anastasio, Carmela Maria Assunta Barone
Published 2020-05-01

Andean Blueberry of the Genus <i>Disterigma</i>: A High-Resolution Mass Spectrometric Approach for the Comprehensive Characterization of Phenolic Compounds

by Sara Elsa Aita, Anna Laura Capriotti, Chiara Cavaliere, Andrea Cerrato, Benedetta Giannelli Moneta, Carmela Maria Montone, Susy Piovesana, Aldo Laganà
Published 2021-05-01

Peptidomic Approach for the Identification of Peptides with Potential Antioxidant and Anti-Hyperthensive Effects Derived From Asparagus By-Products

by Carmela Maria Montone, Riccardo Zenezini Chiozzi, Nicola Marchetti, Andrea Cerrato, Michela Antonelli, Anna Laura Capriotti, Chiara Cavaliere, Susy Piovesana, Aldo Laganà
Published 2019-10-01

Fetal Vibroacoustic Stimulation in Computerized Cardiotocographic Analysis: The Role of Short-Term Variability and Approximate Entropy

by Maria Laura Annunziata, Mariamaddalena Scala, Natascia Giuliano, Salvatore Tagliaferri, Olga Carmela Maria Imperato, Francesca Giovanna Esposito, Marta Campanile, Andrea Di Lieto
Published 2012-01-01

Identification and Antimicrobial Activity of Medium-Sized and Short Peptides from Yellowfin Tuna (<i>Thunnus albacares</i>) Simulated Gastrointestinal Digestion

by Andrea Cerrato, Anna Laura Capriotti, Federico Capuano, Chiara Cavaliere, Angela Michela Immacolata Montone, Carmela Maria Montone, Susy Piovesana, Riccardo Zenezini Chiozzi, Aldo Laganà
Published 2020-08-01

Untargeted Characterization of Chestnut (<i>Castanea sativa</i> Mill.) Shell Polyphenol Extract: A Valued Bioresource for Prostate Cancer Cell Growth Inhibition

by Nunzio Antonio Cacciola, Andrea Cerrato, Anna Laura Capriotti, Chiara Cavaliere, Maria D'Apolito, Carmela Maria Montone, Susy Piovesana, Giuseppe Squillaci, Gianfranco Peluso, Aldo Laganà
Published 2020-06-01

Valorisation of typical products through characterising and promoting actions: morpho-biometric traits, sensory analysis and flavonol content in Cipolla di Giarratana

by Ezio Riggi, Laura Siracusa, Carmela Maria Lanza, Agata Mazzaglia, Isabella Di Silvestro, Salvatore La Rosa, Alessandra Pellegrino, Chiara Ippolito, Giorgio Testa, Danilo Scordia, Giovanni Avola
Published 2013-05-01

Production and Characterization of Medium-Sized and Short Antioxidant Peptides from Soy Flour-Simulated Gastrointestinal Hydrolysate

by Chiara Cavaliere, Angela Michela Immacolata Montone, Sara Elsa Aita, Rosanna Capparelli, Andrea Cerrato, Paola Cuomo, Aldo Laganà, Carmela Maria Montone, Susy Piovesana, Anna Laura Capriotti
Published 2021-05-01

Activation of Serotonin 5-HT7 Receptors Modulates Hippocampal Synaptic Plasticity by Stimulation of Adenylate Cyclases and Rescues Learning and Behavior in a Mouse Model of Fragile...

by Lara Costa, Lara Maria Sardone, Carmela Maria Bonaccorso, Simona D’Antoni, Michela Spatuzza, Walter Gulisano, Maria Rosaria Tropea, Daniela Puzzo, Marcello Leopoldo, Enza Lacivita, Maria Vincenza Catania, Maria Vincenza Catania, Lucia Ciranna
Published 2018-10-01