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CHYUAN,JONG-YU
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CHYUAN,JONG-YU
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1
A Risk of Harm Assessment Perceived by Vocational Foodservice High School Students in Chinese Cuisine Practice Field
by
Lin, Hung-Yi
,
林鴻藝
Published 2014
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Chyuan
,
Jong
-
Yu
...
”
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2
An Analytical Study of Home Service Market and Aging in Place
by
WANG, YU-HUA
,
王郁華
Published 2013
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CHYUAN
,
JONG
-
YU
...
”
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3
Effect of Material Replacement and Low-fat to Bakery Product – Banana Pound Cake
by
HUNG,CHIA-HAO
,
洪嘉壕
Published 2016
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...
CHYUAN
,
JONG
-
YU
...
”
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