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CHANG, HONG-SHENG
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CHANG, HONG-SHENG
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1
The influence of catering service technology innovation on service value – using psychological distance as moderation variable
by
CHANG, LI-CHU
,
張麗珠
Published 2019
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...
CHANG
,
HONG
-
SHENG
...
”
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2
The study of Effect on Perceived Performance after adopting Talent Quality-management System in Hospitality Industry
by
CHANG,LING
,
張綾
Published 2018
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CHANG
,
HONG
-
SHENG
...
”
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3
The Influence Of Food And Beverage Relationship Marketing On Relationship Value – Adler Psychology As A Modulator
by
HUNG,YU-WEI
,
洪佑緯
Published 2016
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“
...
CHANG
,
HONG
-
SHENG
...
”
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