Fatty acid profiles and mineral content of Serbian traditional white brined cheeses

by Miroljub Barać, Mirjana Kresojević, Bojana Špirović-Trifunović, Mirjana Pešić, Tanja Vučić, Aleksandar Kostić, Saša Despotović
Published 2018-01-01

Effect of Ripening in Brine and in a Vacuum on Protein, Fatty Acid and Mineral Profiles, and Antioxidant Potential of Reduced-Fat White Cheese

by Miroljub Barać, Zlatan Sarić, Tanja Vučić, Ivana Sredović Ignjatović, Danijel Milinčić, Bojana Špirović Trifunović, Milenko Smiljanić
Published 2021-01-01

Inhibitory Effects of Brassicaceae Cover Crop on <i>Ambrosia artemisiifolia</i> Germination and Early Growth

by Maja Šćepanović, Marija Sarić-Krsmanović, Valentina Šoštarčić, Ema Brijačak, Josip Lakić, Bojana Špirović Trifunović, Jelena Gajić Umiljendić, Ljiljana Radivojević
Published 2021-04-01

Pesticide residues in cow’s milk

by Milivoje Ćosić, Bojana Špirović Trifunović, Aleksandra Petrović, Svetlana Tasić, Nikola Puvača, Simonida Đurić, Gorica Vuković, Bojan Konstantinović, Dušan Marinković, Vojislava Bursić
Published 2021-01-01

Phytochemical Profile and Antioxidant Properties of Bee-Collected Artichoke (<i>Cynara scolymus</i>) Pollen

by Aleksandar Ž. Kostić, Danijel D. Milinčić, Nebojša Nedić, Uroš M. Gašić, Bojana Špirović Trifunović, Denis Vojt, Živoslav Lj. Tešić, Mirjana B. Pešić
Published 2021-07-01

Isolation, Biochemical and Genomic Characterization of Glyphosate Tolerant Bacteria to Perform Microbe-Assisted Phytoremediation

by Francisco Massot, Francisco Massot, Panagiotis Gkorezis, Jonathan Van Hamme, Damian Marino, Bojana Spirovic Trifunovic, Gorica Vukovic, Jan d’Haen, Isabel Pintelon, Ana María Giulietti, Ana María Giulietti, Luciano Merini, Jaco Vangronsveld, Jaco Vangronsveld, Sofie Thijs
Published 2021-01-01