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Bocchietto, E.
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Bocchietto, E.
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Chemical, Antioxidant, and Antimicrobial Properties of the Peel and Male Flower By-Products of Four Varieties of Punica granatum L. Cultivated in the Marche Region for Their Use in...
by
Bocchietto
,
E
.
,
Censi, R.
,
Cortese, M.
,
Di Martino, P.
,
Di Nicolantonio, L.
,
Gigliobianco, M.R
,
Lupidi, G.
,
Nannini, S.
,
Peregrina, D.V
,
Vitali, L.A
Published 2022
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Related Subjects
UPLC-ESI-MS/MS analysis
agri-food waste
antimicrobial activity
antioxidant capacity
green extraction
pomegranate wastes
pomegranate’s flower by-products
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