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Bhargava, Mihir
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Effect on customers' perceptions of dining experiences due to the promotion of sustainability practices: A qualitative content analysis of user-generated online restaurant reviews...
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Bhargava
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Mihir
Published 2021
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Related Subjects
User-generated dining experience reviews
content analysis
customers' perceptions
dining experience
locally grown organic food
online reviews
restaurants in Auckland
restaurants promoting sustainability
sustainability
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