Modification of Apple Pomace by Extrusion Processing: Studies on the Composition, Polymer Structures, and Functional Properties

by Vera Schmid, Antje Trabert, Judith Schäfer, Mirko Bunzel, Heike P. Karbstein, M. Azad Emin
Published 2020-10-01

Functionalization of Enzymatically Treated Apple Pomace from Juice Production by Extrusion Processing

by Vera Schmid, Antje Trabert, Judith (Schäfer) Keller, Mirko Bunzel, Heike P. Karbstein, M. Azad Emin
Published 2021-02-01