Metabolic Profiling and Post-harvest Behavior of “Dottato” Fig (Ficus carica L.) Fruit Covered With an Edible Coating From O. ficus-indica

by Alessio Allegra, Alessandra Gallotta, Francesco Carimi, Francesco Mercati, Paolo Inglese, Federico Martinelli
Published 2018-09-01

Extending the Shelf Life of White Peach Fruit with 1-Methylcyclopropene and <i>Aloe arborescens</i> Edible Coating

by Giuseppe Sortino, Filippo Saletta, Stefano Puccio, Dario Scuderi, Alessio Allegra, Paolo Inglese, Vittorio Farina
Published 2020-05-01