Spray drying Algorithms Apparent viscosity Average particle size Co-current Coconut milk powder Creaming indices Drops Empirical model Emulsification Emulsion stability Fundamental model Homogenization method Homogenization process Inferential control Modelling Moisture content NARX Neural network Oils and fats One-dimensional Particle size Physical characteristics Sodium Sodium caseinate Sonication Stability TJ Mechanical engineering and machinery Ultrasonic homogenization Viscosity