COMPOSIÇÃO FÍSICO-QUÍMICA E DE COMPOSTOS BIOATIVOS EM FRUTOS DE Bromelia antiacantha BERTOL.

by FERNANDA DÖRING KRUMREICH, ANA PAULA ANTUNES CORRÊA, SCHARLISE DIOVANELLA SCHNEIDER DA SILVA, RUI CARLOS ZAMBIAZI
Published 2015-06-01

Stabilization of guava nectar with hydrocolloids and pectinases

by Fernanda Döring Krumreich, Ana Paula Antunes Corrêa, Jair Costa Nachtigal, Gerson Lübke Buss, Josiane Kuhn Rutz, Michele Maciel Crizel-Cardozo, Cristina Jansen, Rui Carlos Zambiazi
Published 2018-03-01