High-Voltage Electric Discharge Extraction of Bioactive Compounds from the Cocoa Bean Shell

by S. Jokić, N. Pavlović, A. Jozinović, Đ. Ačkar, J. Babić, D. Šubarić
Published 2019-07-01

The effects of the fermentation with immobilized yeast and different cherry varieties on the quality of cherry brandy

by R. Miličević, I. Klarić, J. Babić, A. Jozinović, B. Miličević, Đurđica Ačkar, D. Šubarić
Published 2014-01-01

Effect of screw configuration, moisture content and particle size of corn grits on properties of extrudates

by Mirela Planinić, Mariana Pavoković, Marijana Blažić, A. Jozinović, D. Šubarić, J. Babić, Đurđica Ačkar
Published 2012-01-01

Influence of buckwheat and chestnut flour addition on properties of corn extrudates

by D. Šubarić, J. Babić, I. Klarić, Mirela Kopjar, Kristina Valek Lendić, A. Jozinović, Đurđica Ačkar
Published 2012-01-01

Environmentally Friendly Packaging Materials Based on Thermoplastic Starch

by V. Ocelić Bulatović, L. Mandić, A. Turković, D. Kučić Grgić, A. Jozinović, R. Zovko, E. Govorčin Bajsić
Published 2019-10-01

Scientific Report of the 9th International Congress “Flour-Bread ’17”

by A. Jozinović, Paola Battilani, A. Moretti, Elisabeth Streit, B. Šarkanj, Lea Pollak, D. Živančev, Daniela Čačić Kenjerić, Marina Tišma, I. Strelec
Published 2017-01-01