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Carol O'Neil
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Carol O'Neil
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1
Whole Grains, Legumes, and Health
by
Bernard Venn
,
Frank Thies
,
Carol
O'Neil
Published 2012-01-01
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2
Is Ready-to-Eat-Cereal Consumption Associated with Nutrient Adequacy and Weight Status in Hispanic-American Children and Adolescents?
by
Pineda Vargas, Solange Stella
Published 2007
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Carol
O'Neil
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3
The Quality of Hotel Employee Meals, and Employees' Perception of the Quality
by
Gorleku, Eugene Tetteh
Published 2002
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Carol
O'Neil
...
”
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4
The Ability of Food Stamp Households in Southeast Louisiana to Meet the 2005 Dietary Guidelines for Americans
by
Stewart, Laura
Published 2006
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Carol
O'Neil
...
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