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蔡土及
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蔡土及
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蔡土及
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1
Survey on hygienic qualities of dressed fried marlin meat product and investigation on using DNA technique to identify the fish species
by
謝宏昇
Published 2002
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土
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2
腸炎弧菌之細胞圍蛋白質模式與生化特性
by
高邦愷
Published 2000
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3
Bacteriological Quality and Safety Improvement of Freshwater Clams
by
蔡芳儒
Published 2001
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