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Paszkiewicz Waldemar
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Paszkiewicz Waldemar
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Paszkiewicz Waldemar
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1
Microbiological quality of farmed grass carp, bighead carp, Siberian sturgeon, and wels catfish from Eastern Poland
by
Pyz-Łukasik Renata
,
Paszkiewicz
Waldemar
Published 2018-07-01
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Article
2
Hygiene assessment of sheep slaughter cycle
by
Pyz-Łukasik Renata
,
Paszkiewicz
Waldemar
Published 2014-06-01
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Article
3
Bacterial Contamination of Calf Carcasses During Production Cycle
by
Paszkiewicz
Waldemar
,
Pyz-Łukasik Renata
Published 2012-03-01
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Article
4
Fatty acid profile in fat obtained from edible part of land snails harvested in Poland
by
Szkucik Krzysztof
,
Ziomek Monika
,
Paszkiewicz
Waldemar
,
Drozd Łukasz
,
Gondek Michał
,
Knysz Przemysław
Published 2018-12-01
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Article
5
Selenium, copper, and zinc concentrations in the raw and processed meat of edible land snails harvested in Poland
by
Drozd Łukasz
,
Ziomek Monika
,
Szkucik Krzysztof
,
Paszkiewicz
Waldemar
,
Maćkowiak-Dryka Monika
,
Bełkot Zbigniew
,
Gondek Michał
Published 2017-09-01
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Article
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