Effect of high hydrostatic pressure on selected red wine quality parameters

by Christofi S., Malliaris D., Kotseridis Y., Panagou E., Proxenia N., Kallithraka S.
Published 2019-01-01

Evaluation of Saccharomyces pastorianus impact to Sauvignon blanc chemical & sensory profile compared to different strains of S. cerevisiae/bayanus

by Troianou V., Toumpeki C., Dorignac E., Kogkou C., Kallithraka S., Kotseridis Y.
Published 2019-01-01

Effects of foliar application of inactivated yeast on the phenolic composition of Vitis vinifera L. cv. Agiorgitiko grapes under different irrigation levels

by Kogkou C, Chorti E, Kyraleou M, Kallithraka S, Koundouras S, Logan G, Kanakis I, Kotseridis Y
Published 2017-05-01