STUDY OF FLAVONOIDS PRESENT IN POMELO (CITRUS MAXIMA) BY DSC, UV-VIS, IR, 1H AND 13C NMR AND MS

by Leticia Malgarim Cordenonsi, Rafaela Martins Sponchiado, Sarah Chagas Campanharo, Cassia Virgina Garcia, Renata Platcheck Raffin, Elfrides Eva Schermann Schapoval
Published 2017-08-01